Squid is quite often served in battered rings or pieces, but there’s so much more to squid than calamari. Squid works really well with strong, salty flavours; so don’t be afraid to experiment! Our wholefish squid come as the name suggests–whole. This gives you the option to prepare them as you wish.

Ingredients: Squid (Loligo vulgaris) (Mollusc)

Allergy Advice: For allergens, see ingredients in Bold.